Reviews of Physiology, Biochemistry and Pharmacology, Vol. 164

T. Hara, I. Kimura, D. Inoue, A. Ichimura, and A. Hirasawa: Free fatty acid receptors and their role in regulation of energy metabolism. B. Nilius and G. Appendino. Spices: the savory and healthy science of pungency.

Corporate Author: SpringerLink (Online service)
Other Authors: Nilius, Bernd. (Editor), Amara, Susan G. (Editor), Lill, Roland. (Editor), Offermanns, Stefan. (Editor), Gudermann, Thomas. (Editor), Petersen, Ole H. (Editor), Jahn, Reinhard. (Editor)
Format: SpringerLink eBooks
Language:English
Published: Cham : Springer International Publishing : Imprint: Springer, 2013.
Series:Reviews of Physiology, Biochemistry and Pharmacology, 164
Subjects:
Online Access:http://dx.doi.org/10.1007/978-3-319-00996-4

Internet

http://dx.doi.org/10.1007/978-3-319-00996-4

3rd Floor Main Library

Call Number: A1234.567
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