Food Engineering Laboratory Manual /

"FROM THE PREFACE The purpose of this laboratory manual is to facilitate the understanding of the most relevant unit operations in food engineering. The first chapter presents information on how to approach laboratory experiments; topics covered include safety, preparing for a laboratory exerci...

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Main Author: Barbosa-Canovas, GustavoV, (Author)
Format: Taylor Francis eBooks
Language:English
Published: London : Taylor and Francis, 2017.
Edition:First edition.
Subjects:
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3rd Floor Main Library

Call Number: A1234.567
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