Food safety in China : a comprehensive review /

This book provides a comprehensive review of the efforts put forth by China to prevent food safety concerns, including the abuse of food additives. Looking at food producers and operators, consumers, and government agencies as part of an organic system, the book examines the complete system of the f...

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Main Author: Wu, Linhai., (Author)
Other Authors: Zhu, Dian.
Format: Taylor Francis eBooks
Published: Boca Raton : CRC Press, [2015]
Online Access:Click here to view.


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3rd Floor Main Library

Call Number: A1234.567
Copy 1 Available