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  1. 1
    Handbook of fermented functional foods /
    Published 2003
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    TaylorFrancis (2004-2022)
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  2. 2
    Handbook of functional dairy products /
    Published 2004
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  3. 3
    Bioprocesses and biotechnology for functional foods and nutraceuticals /
    Published 2004
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  4. 4
    Dictionary of nutraceuticals and functional foods /
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  5. 5
    Phytosterols as functional food components and nutraceuticals /
    Published 2004
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  6. 6
    Clinical studies on nutraceuticals and dietary supplements /
    Published 2023
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  7. 7
    Nutraceuticals and dietary supplements : applications in health improvement and disease management /
    Published 2021
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  8. 8
    Phytochemicals in goji berries : applications in functional foods /
    Published 2020
    Taylor & Francis
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  9. 9
    Probiotic Foods In Health And Disease.
    Published 2018
    Taylor & Francis
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  10. 10
    Handbook of nutraceuticals /
    Published 2010
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  11. 11
    Green tea polyphenols : nutraceuticals of modern life /
    Published 2013
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  12. 12
    Advances in natural medicines, nutraceuticals and neurocognition /
    Published 2013
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    TaylorFrancis (2004-2022)
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  13. 13
    Probiotics in food safety and human health /
    by Goktepe, Ipek
    Published 2005
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  14. 14
    Asian functional foods /
    by Shi, John
    Published 2005
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    TaylorFrancis (2004-2022)
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  15. 15
    Nutraceutical proteins and peptides in health and disease /
    Published 2006
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  16. 16
    Anti-angiogenic functional and medicinal foods /
    Published 2007
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    TaylorFrancis (2004-2022)
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  17. 17
    Carcinogenic and anticarcinogenic food components /
    Published 2005
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  18. 18
    Supercritical fluid extraction of nutraceuticals and bioactive compounds /
    Published 2007
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  19. 19
    Functional food ingredients and nutraceuticals : processing and technologies /
    Published 2007
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  20. 20
    Functional food carbohydrates /
    Published 2007
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    TaylorFrancis (2004-2022)
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